Cantonese, Parents, Sauces & Condiments, Techniques, Vegetarian, Home StyleJohn LeeMay 20, 2020Garlic, Sauce, Fermented Soybeans Garlic and Black Bean Sauce 蒜头豆豉汁 Cantonese, Parents, Sauces & Condiments, Techniques, Vegetarian, Home StyleJohn LeeMay 20, 2020Garlic, Sauce, Fermented Soybeans
Eggs, Home Style, Preserved, Vegetarian, Cantonese, SnacksJohn LeeMay 16, 2020Eggs, Pidan, Ginger Pidan with Pickled Ginger 皮蛋酸姜 Eggs, Home Style, Preserved, Vegetarian, Cantonese, SnacksJohn LeeMay 16, 2020Eggs, Pidan, Ginger
Cantonese, Eggs, Home Style, Japanese, Tofu, VegetarianJohn LeeMay 02, 2020Eggs, Tofu, Egg Tofu Salt and Pepper Jade Tofu 椒盐玉子豆腐 Cantonese, Eggs, Home Style, Japanese, Tofu, VegetarianJohn LeeMay 02, 2020Eggs, Tofu, Egg Tofu
Japanese, Pantry, Preserved, Sauces & Condiments, Techniques, VegetarianJohn LeeApril 29, 2020Miso Saikyozuke Japanese, Pantry, Preserved, Sauces & Condiments, Techniques, VegetarianJohn LeeApril 29, 2020Miso
Cantonese, Dim Sum, Home Style, Noodles, Plants, Rice & Noodles, VegetarianJohn LeeApril 21, 2020Noodles, Onions, Green Onions Dark Soy Sauce Stir Fried Cheung Fan 豉油皇炒腸粉 Cantonese, Dim Sum, Home Style, Noodles, Plants, Rice & Noodles, VegetarianJohn LeeApril 21, 2020Noodles, Onions, Green Onions
Other Stuff, Eggs, Techniques, VegetarianJohn LeeApril 18, 2020Eggs, Bread Egg Custard Toast Other Stuff, Eggs, Techniques, VegetarianJohn LeeApril 18, 2020Eggs, Bread
Parents, Cantonese, Eggs, Home Style, VegetarianJohn LeeApril 17, 2020Eggs Steamed Egg Custard 蒸水蛋 Parents, Cantonese, Eggs, Home Style, VegetarianJohn LeeApril 17, 2020Eggs
Parents, Cantonese, Home Style, Plants, Picking, Vegetarian, TechniquesJohn LeeApril 13, 2020Choy Sum All About Choy Sum 菜心 Parents, Cantonese, Home Style, Plants, Picking, Vegetarian, TechniquesJohn LeeApril 13, 2020Choy Sum
Parents, Cantonese, Home Style, Plants, Rice & Noodles, Tofu, VegetarianJohn LeeApril 13, 2020Gingko Nuts, Rice Tofu Skin & Gingko Congee 腐皮白果粥 Parents, Cantonese, Home Style, Plants, Rice & Noodles, Tofu, VegetarianJohn LeeApril 13, 2020Gingko Nuts, Rice
Parents, Cantonese, Home Style, Plants, VegetarianJohn LeeApril 08, 2020Eggplant Steamed Eggplant 蒸茄子 Parents, Cantonese, Home Style, Plants, VegetarianJohn LeeApril 08, 2020Eggplant
Parents, Cantonese, Snacks, Dumplings, Home Style, Rice & Noodles, Techniques, VegetarianJohn LeeFebruary 23, 2020Dumpling, Peanuts, Coconut 茶果 Cha Gwo | 叶仔 Hip Zai Parents, Cantonese, Snacks, Dumplings, Home Style, Rice & Noodles, Techniques, VegetarianJohn LeeFebruary 23, 2020Dumpling, Peanuts, Coconut
Parents, Cantonese, Home Style, Preserved, Techniques, Plants, VegetarianJohn LeeFebruary 09, 2020Ginger Pickled Young Ginger - 醃糖醋子薑 - Yim Tong Chou Ji Geung Parents, Cantonese, Home Style, Preserved, Techniques, Plants, VegetarianJohn LeeFebruary 09, 2020Ginger
Parents, Cantonese, Home Style, Pantry, Plants, Preserved, VegetarianJohn LeeOctober 03, 2019Mustard Cabbage, Fermented Fermented Mustard Cabbage - 鹹酸菜 - haam syun choi Parents, Cantonese, Home Style, Pantry, Plants, Preserved, VegetarianJohn LeeOctober 03, 2019Mustard Cabbage, Fermented
Japanese, Noodles, Rice & Noodles, Fungi, Vegetarian, Home StyleJohn LeeMarch 31, 2019Udon, Mushroom, Shiitake Mushrooms, Kombu Mushroom Udon & Pickled Kombu and Shiitake Mushrooms Japanese, Noodles, Rice & Noodles, Fungi, Vegetarian, Home StyleJohn LeeMarch 31, 2019Udon, Mushroom, Shiitake Mushrooms, Kombu
Parents, Cantonese, Plants, Vegetarian, Home StyleJohn LeeJanuary 18, 2019Fermented, Ong Choy Ong Choy 蕹菜 Parents, Cantonese, Plants, Vegetarian, Home StyleJohn LeeJanuary 18, 2019Fermented, Ong Choy
Other Stuff, Tofu, Vegetarian, Sauces & CondimentsJohn LeeJuly 22, 2018Miso, Tofu Miso "Hummus" Other Stuff, Tofu, Vegetarian, Sauces & CondimentsJohn LeeJuly 22, 2018Miso, Tofu
Cantonese, Fungi, VegetarianJohn LeeJune 03, 2018Wood Ear Mushroom Chilled Wood Ear Mushrooms Cantonese, Fungi, VegetarianJohn LeeJune 03, 2018Wood Ear Mushroom
