Cantonese, Eggs, Home Style, Japanese, Tofu, VegetarianJohn LeeMay 02, 2020Eggs, Tofu, Egg Tofu Salt and Pepper Jade Tofu 椒盐玉子豆腐 Cantonese, Eggs, Home Style, Japanese, Tofu, VegetarianJohn LeeMay 02, 2020Eggs, Tofu, Egg Tofu
Home Style, Japanese, Preserved, SeafoodJohn LeeApril 29, 2020Salmon, Miso Miso Salmon Kama (Collar) Home Style, Japanese, Preserved, SeafoodJohn LeeApril 29, 2020Salmon, Miso
Japanese, Pantry, Preserved, Sauces & Condiments, Techniques, VegetarianJohn LeeApril 29, 2020Miso Saikyozuke Japanese, Pantry, Preserved, Sauces & Condiments, Techniques, VegetarianJohn LeeApril 29, 2020Miso
Cantonese, Eggs, JapaneseJohn LeeMarch 28, 2020Eggs Onsen 鹵水 Lou Seui Egg Cantonese, Eggs, JapaneseJohn LeeMarch 28, 2020Eggs
Japanese, Noodles, Rice & Noodles, Fungi, Vegetarian, Home StyleJohn LeeMarch 31, 2019Udon, Mushroom, Shiitake Mushrooms, Kombu Mushroom Udon & Pickled Kombu and Shiitake Mushrooms Japanese, Noodles, Rice & Noodles, Fungi, Vegetarian, Home StyleJohn LeeMarch 31, 2019Udon, Mushroom, Shiitake Mushrooms, Kombu
JapaneseJohn LeeJanuary 06, 2018Salmon, Egg Yolk, Nori, Sesame Seed Salmon Skin Furikake JapaneseJohn LeeJanuary 06, 2018Salmon, Egg Yolk, Nori, Sesame Seed
